The Illinois Cook Book; Compiled by Mrs. W. W. Brown, From Recipes Contributed by the Ladies of Paris, and Published for the Benefit of Grace (Episcopal) Church.
Claremont, N. H. Claremont Manufacturing Company, 1881. First edition. In publisher’s cloth. Gilt title on front panel. 164 p. Scarce American cook book. Included into the selection of the Library of Congress “Women's History and Food History: New Ways of Seeing American Life”. [Bitting, p. 64; Brown 551; Cook..... More